George Cockburn & Son
Purveyors of Top Quality Beef, Lamb, Pork and Seasonal Game.
DUE TO STAFF SHORTAGES IN OUR SHOP AND ALSO OUR COURIER NETWORK DUE TO SELF ISOLATION REGULATIONS WE ARE UNABLE TO GUARANTEE ANY DELIVERY DATES FOR ORDERS. WE WILL ENDEAVOR TO SEND THEM OUT ON TIME AS AND WHEN WE CAN BUT PLEASE BE AWARE THAT THIS IS AN ONGOING SITUATION THAT WILL BE AFFECTING US FOR THE FORESEEABLE FUTURE.
George Cockburn & Son first opened on Mill Street on the 12th of August 1955 and quickly grew a reputation for the highest quality meat and home made sausages, pies and puddings. Over the years the shop has continued to develop and expand the ranges of products to the discerning customer. By personally selecting only the finest locally reared beef lamb and pork as well as the finest local game we can give our customers the top quality meat that they have now come to expect.
While the reputation of our produce was well known locally it was in 1976 that we gained national recognition on becoming Scotland's first ever Champion Haggis Makers. Recent years have seen the Haggis go from a once a year meal on Burns night to being used every week in a variety of dishes by housewives and restaurants alike.
We ship goods to all areas of MAINLAND UK ONLY. Shipping cost is £10.95 per order, as we are based in the north of Scotland this price is fixed for all orders and is the cost that we pay for delivery - no extra charge is added by ourselves for packaging or delivery. More delivery information can be found here.