George Cockburn & Son

Purveyors of Top Quality Beef, Lamb, Pork and Seasonal Game.

George Cockburn & Son first opened on Mill Street on the 12th of August 1955 and quickly grew a reputation for the highest quality meat and home made sausages, pies and puddings. Over the years the shop has continued to develop and expand the ranges of products to the discerning customer. By personally selecting only the finest locally reared beef lamb and pork as well as the finest local game we can give our customers the top quality meat that they have now come to expect.

While the reputation of our produce was well known locally it was in 1976 that we gained national recognition on becoming Scotland's first ever Champion Haggis Makers. Recent years have seen the Haggis go from a once a year meal on Burns night to being used every week in a variety of dishes by housewives and restaurants alike.

                              PLEASE NOTE ALL DELIVERY INSTRUCTIONS BEFORE PLACING YOUR ORDER.

We ship goods to all areas of MAINLAND UK ONLY, please ensure the delivery address is filled in correctly as NO refunds will be given for incorrectly filled in shipping details. Shipping cost is £12.95 per order, as we are based in the north of Scotland this price is fixed for all orders and is the cost that we pay for delivery - no extra charge is added by ourselves for packaging or delivery.  More delivery information can be found here. Please note all orders are sent as they are received on our website , please do not post date orders as this causes a back up on our system which may cause your order to be delayed. All orders placed before 12 noon on Wednesday will be sent out 48hr delivery in the same week, any order received after 12 noon on Wednesday will be sent the following week - this is our terms set out as per Parcelforce booking in requirements for the North of Scotland.